Yeast Balance Blend
Ingredients: Black Walnut Hulls, Pau d’ Arco Bark, Calendula Flower, Chaparral Leaf, Cinnamon Bark.
In a base of certified organic, gluten and GMO-free alcohol (40-55%), vegetable glycerin, and distilled water.
Suggested Use: Shake well before using. 1-2 droppers in water or juice three to four times daily or as directed by your health practitioner.*
We make this herbal tincture in small batches with organic, gluten-free alcohol to ensure quality, strength, and freshness.
The outer covering of the Black Walnut, the hull, was a traditional folk remedy for microbial issues, and its mild laxative properties support swift removal of toxins.
Pau d’Arco supports fungal and microbial balance, is very detoxifying, and helps the body to naturally fight yeast overgrowth.
Calendula Flower has potent fungal-balancing and cleansing properties.
Native Americans historically used Chaparral Leaf to promote balance, and Cinnamon Bark helps to flavor this potent formula, while providing its own balancing properties.
We highly recommend consulting a practitioner when using any herbal products, especially if you have a medical condition or are currently taking any medications. We do not recommend using herbs during pregnancy or lactation. Keep out of reach of children. Safety sealed for your protection.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.